Sunday, December 9, 2012

Taco Soup

I would like to share a wonderful recipe that my boyfriend and I cook often.  It's from his mom (she's such a good cook)!  It's taco soup, cheap to make, and super simple!  Here's what you will need:


  • ground beef
  • beef broth
  • kidney beans
  • navy beans (or any other beans you wish to use!)
  • white corn (you can use yellow)
  • diced tomatoes
  • taco seasoning
  • ranch seasoning

Brown the ground beef

Add all canned ingredients...drain all liquids first, but reserve the second can of tomatoes to see if you need more liquid (if doubling the recipe)...crank the heat so it can start getting warm

Drain ground beef and add taco seasoning and water (cook like you are having tacos)

Add the ranch seasoning to the soup...

Add the taco meat...

Viola!  Taco soup!

Serve as is, with cheese, sour cream, or anything else your heart desires!

You can make the recipe as small or large as you wish.  I did two cans of everything (except just one can of kidney beans).  You can serve right away, or even let it cool down and freeze a batch for later.  This is a great go-to meal, so I hope y'all enjoy it!

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